I woke up this morning on a mission…to make the pumpkin chocolate chip cookies that I'd found a recipe for last week. Last year I made a batch from a different recipe, and they were okay, but too heavy. This recipe, though…they hit the spot so well! I had to share a link to the recipe:) And the only thing I added to it was some nutmeg and allspice, but there were over 400 reviews on the site, so they have other suggestions too.
The reactions I got from those I shared them with went something like:
"Oooo, it's like little pieces of pumpkin bread with chocolate chips."
"Like little cakes!"
And my favorite-"Seasonal, yet tasty."
Memoirs of a Redhead 